The Olivier Roellinger awards ceremony concours took place at UNESCO on April 29th, 2014
Lunch in a pine grove, right beside the sea.
With even less sugar and ever more flavour, Yannick has launched the new summer dessert collection at the Grain de Vanille…
See the Maisons de Bricourt video
| Go out to sea with Emmanuel for âA Corsaire Sail in Cancaleâ
-Try out our newest recipe:
"Zucchini, Morita Chili Pepper and Fennel, for Atlantic Horse Mackarel"
|The 2014 spice harvest has arrived , three spicy oils for your summer dishes, the Field of Winds, directly on your plate[...]|
The Maisons de Bricourt and the Restaurant, le Coquillage are open everyday