Turmeric for life!

Cooks have the same responsibility as a mother no matter where in the world they live: to feed others as best they can as if they were their own loved ones, so that the food tastes good but above all so that it prolongs life.
With Jane, who has a diploma in pharmacy science, we have created our spice powders while trying to cumulate the virtues of spices, herbs and flavourings.
Discover our “Poudre des Vertus” (Virtuous Powder) against a background of turmeric that defends its virtues! But also “Fleur des Vertus” (Virtuous Flower), the same composition mixed with fleur de sel…


A perfume is made up of memories and emotions.
Eau de Jane is a room fragrance selected for our establishments. Jane wanted it light and wild, with memories of holidays and freedom. Notes of Hesperides, vanilla and citrus zests dominate in a breath of flowers from the cliffs…
the perfect gift for Mother’s Day !

« Semelles de vent »
“Soles like the wind”: 480 euros for the month of May
You’ll need to come to the sea, rediscover, contemplate, breathe and taste it, enjoy a moment of calm and meet the good fairy Gwenn to leave with “soles like the wind”…
One night for two people at Chateau Richeux or in the small cottage Les Rimains, breakfasts, a dinner, not including drinks at the restaurant Le Coquillage with the Big Selection from the Bay menu and a reflexology treatment for one person.
  Saveurs du Monde 2010  
  This year, with Chantal Pelletier, accompanied like last year by Christine Ferniot, we welcome you in a tent that has been completely redesigned to be more cheerful and spacious. There is also a second meeting place housing a tea room and a book stand for book signings by the festival’s guest authors.
How to reconcile values and flavours? How to give priority to common sense so that the taste for good things triumphs? What to do about the threats to the sea’s resources and vegetables that have been ruined by pesticides? How to rediscover the taste of a real product? Many questions will be asked in a program whose delicious journey to the four corners of the world will aim to look to the future and turn its back on certain wasteful practices.
From Africa to Russia, the Caribbean to Italy, during encounters, debates, face-to-face chats and readings, there will be discussions about childhood, literature, spices, vegetable gardens, scents, harvests and intoxication, with, this year, the great traveler-cook Michel Bras, French and foreign writers, specialists of certain products, producers, and representatives of Argentin’s University of Taste. All of them passionate and fascinating !

Download the program here.
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« Soles like the wind » Virtuous Flower Virtuous Powder Eau de Jane Download the program here